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Guava Cake
Guava Cake stands out as a rare indica dominant hybrid strain, resulting from backcrossing the renowned Gold Leaf (Wedding Cake) strain. This strain offers a tantalizing combination of flavors and effects, making it a sought-after choice among cannabis enthusiasts. Characterized by its sweet tropical berry taste with subtle herbal undertones, Guava Cake delivers a flavorful experience with every inhalation. Its aroma is earthy and herbal, complemented by hints of sweet fruits and a prominent tropical berry essence. The high induced by Guava Cake is equally delightful, starting with an uplifting and euphoric sensation that uplifts the mood and enhances creativity. As the high progresses, a gentle sedative effect takes over, easing the body into a state of relaxation and tranquility. This gradual transition eventually leads to a restful and rejuvenating sleep, making Guava Cake a valuable option for patients seeking relief from insomnia, depression, chronic stress, nausea, appetite loss, and chronic fatigue. With an impressive THC content averaging between 28-30%, Guava Cake is potent and effective, catering to the needs of experienced cannabis consumers. Its visually striking buds exhibit a spade-shaped structure, adorned with dark forest green hues, deep amber hairs, and a generous coating of chunky purple-tinted white crystal trichomes, along with a sticky resin reminiscent of sweet syrup. In summary, Guava Cake offers a multi-faceted cannabis experience, blending enticing flavors, potent effects, and therapeutic benefits, making it a prized addition to any discerning consumer’s collection.
Guava Cake
STRAIN TERPENES
The most abundant terpene is caryophyllene, followed by myrcene and limonene.
Caryophyllene
(pepper)
Terpenes are responsible for the tastes and smells of a cannabis strain, and may modify its effects.
Guava Cake
STRAIN HELPS
This is not a substitute for professional medical advice. Seek the advice of a health professional before using cannabis for any medical condition.
Flower
Guava Cake
STRAIN GROW INFO
| TYPE | DIFFICULTY | HEIGHT | YIELD | FLOWERING |
|---|---|---|---|---|
| Sativa | Easy | Short | Low | 7-9 weeks |
| Hybrid | Moderate | Medium | Medium | 10-12 weeks |
| Indica | Difficult | Tall | High | >12 weeks |
Guava Cake, a moderately challenging strain to grow, thrives in warm, humid climates with temperatures ideally between 70-80°F (21-27°C) during the vegetative stage and lower humidity levels (around 40-50%) during flowering to prevent mold. It can be cultivated indoors with high-intensity discharge (HID) lights like HPS or LED grow lights and benefits from regular pruning and training techniques such as topping and low-stress training (LST). Outdoors, it requires ample sunlight, ideally 6-8 hours per day, and harvest typically occurs after a flowering period of 8-10 weeks indoors or in late September to early October outdoors. Guava Cake plants generally grow to a medium height, ranging from 3 to 5 feet indoors and potentially taller outdoors.
FAQ
Is Guava Cake a Sativa, Hybrid or Indica strain?
Guava Cake is an indica-dominant hybrid strain created as a backcross of the iconic Gold Leaf strain, resulting in its unique flavor and effects profile.
What does Guava Cake taste and smell like?
Guava Cake offers a delicious flavor profile with sweet tropical berry notes and subtle herbal undertones. Its aroma is earthy and herbal, with hints of sweet fruits and a prominent tropical berry scent.
What are the effects of Guava Cake?
Guava Cake delivers an uplifting and euphoric high initially, leading to a gentle sedative effect that promotes relaxation and tranquility. It is known for inducing feelings of happiness, creativity, and eventually sleepiness.
What conditions can Guava Cake help with?
Guava Cake is commonly used to alleviate symptoms associated with insomnia, depression, chronic stress, nausea, appetite loss, and chronic fatigue due to its potent and therapeutic effects.
How long does it take for Guava Cake to flower?
Guava Cake typically has a flowering period of 8-10 weeks when cultivated indoors. Outdoor harvest usually occurs in late September to early October, depending on environmental factors.
What are the ideal growing conditions for Guava Cake?
Guava Cake thrives in warm, humid climates with temperatures between 70-80°F (21-27°C) during the vegetative stage and lower humidity levels (around 40-50%) during flowering to prevent mold. It can be grown indoors or outdoors with proper care and attention to environmental factors.
How tall do Guava Cake plants grow?
Guava Cake plants generally grow to a medium height, ranging from 3 to 5 feet indoors and potentially taller outdoors, depending on growing conditions and pruning techniques.
What is the average THC content of Guava Cake?
Guava Cake is known for its high THC content, averaging between 28-30%, making it potent and effective for experienced cannabis consumers.
Are there any tips for maximizing yield when growing Guava Cake?
To maximize yield, ensure proper pruning and training techniques such as topping and low-stress training (LST), provide adequate nutrients during each growth stage, maintain optimal environmental conditions, and harvest at the peak of trichome development for the highest potency.
How should I store Guava Cake to maintain freshness?
To preserve the freshness and potency of cannabis flower, store them in a cool, dark place away from direct sunlight, heat, and moisture. Using airtight containers or resealable bags can help prevent oxidation and maintain quality.
Where can I find Guava Cake?
At CIL ALTERNATIVES, we take pride in offering only top-notch THCA flower grown with care and expertise. Look for reputable sources that prioritize quality and authenticity, and consider seeking lab-tested products for added assurance.
Guava Cake
STRAIN REVIEWS
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Guava Cake
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